Per- and Polyfluoroalkyl Substance Toxicity and Human Health Review: Current State of Knowledge and Strategies for Informing Future Research

Author: Fenton, Suzanne E.; Ducatman, Alan; Boobis, Alan; DeWitt, Jamie C.; Lau, Christopher; Ng, Carla; Smith, James S.; Roberts, Stephen M. Description: Reports of environmental and human health impacts of per- and polyfluoroalkyl substances (PFAS) have greatly increased in the peer-reviewed literature. The goals of the present review are to assess the state of the science regarding toxicological effects of PFAS and to develop strategies for advancing knowledge on the health effects of this large family of chemicals. Currently, much of the toxicity data available for PFAS are for a…

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An overview of the uses of per- and polyfluoroalkyl substances (PFAS)

Author: Gluge, Juliane; Scheringer, Martin; Cousins, Ian T.; DeWitt, Jamie C.; Goldenman, Gretta; Herzke, Dorte; Lohmann, Rainer; Ng, Carla A.; Trier, Xenia; Wang, Zhanyun Description: Per- and polyfluoroalkyl substances (PFAS) are of concern because of their high persistence (or that of their degradation products) and their impacts on human and environmental health that are known or can be deduced from some well-studied PFAS. Currently, many different PFAS (on the order of several thousands) are used in a wide range of applications, and there is no comprehensive source of information on…

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Perfluoroalkyl contaminants in an Arctic marine food web: trophic magnification and wildlife exposure

Author: Kelly, Barry C.; Ikonomou, Michael G.; Blair, Joel D.; Surridge, Blair; Hoover, Dale; Grace, Richard; Gobas, Frank A. P. C. Description: To better understand the bioaccumulation behavior of perfluoroalkyl contaminants (PFCs), we conducted a comparative analysis of PFCs and lipophilic organohalogens in a Canadian Arctic marine food web. Concentrations of perfluorooctane sulfonic acid (PFOS), perfluorooctansulfoamide (PFOSA), and C7-C14 perfluorocarboxylic acids (PFCAs) ranged between 0.01 and 0.1 ng x g(-1) dry wt in sediments and 0.1 and 40 ng x g(-1) wet wt in biota, which was equivalent to or…

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PFAS in soil and groundwater following historical land application of biosolids

Author: Johnson, Gwynn R. Description: The land application of digested sewage sludge (biosolids) is widely employed across the globe. Studies show that biosolids contain significant amounts of inorganic and organic materials, as well as emerging pollutants, including per- and polyfluorinated alkyl substances (PFAS). With the wide range of pollutants commonly reported in biosolids, the potential risks associated with long-term land application operations are concerning. In this study, PFAS in surface soils, deeper soils into the vadose zone, and immediately-underlying groundwater was measured at an agricultural station with a long record…

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How well do product labels indicate the presence of PFAS in consumer items used by children and adolescents?

Author: Rodgers, Kathryn M.; Swartz, Christopher H.; Occhialini, James; Bassignani, Philip; McCurdy, Michelle; Schaider, Laurel A. Description: PFAS are persistent and toxic chemicals used in many commercial and industrial applications that are often added to consumer products, including those used by children and adolescents, to impart water and stain resistance. Since product labels rarely list chemical additives, including PFAS, we evaluated whether other information on product labels can be used by consumers to select products without PFAS. We selected 93 items marketed to or often used by children and adolescents…

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Polyfluoroalkyl chemicals in the U.S. population: data from the National Health and Nutrition Examination Survey (NHANES) 2003-2004 and comparisons with NHANES 1999-2000

Author: Calafat, Antonia M.; Wong, Lee-Yang; Kuklenyik, Zsuzsanna; Reidy, John A.; Needham, Larry L. Description: BACKGROUND: Polyfluoroalkyl chemicals (PFCs) have been used since the 1950s in numerous commercial applications. Exposure of the general U.S. population to PFCs is widespread. Since 2002, the manufacturing practices for PFCs in the United States have changed considerably. OBJECTIVES: We aimed to assess exposure to perfluorooctane sulfonic acid (PFOS), perfluorooctanoic acid (PFOA), perfluorohexane sulfonic acid (PFHxS), perfluorononanoic acid (PFNA), and eight other PFCs in a representative 2003-2004 sample of the general U.S. population > or…

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How Many People Were Killed by Windblown Dust Events in the United States?

Author: Tong, D.; Feng, Irene Y.; Gill, Thomas E.; Schepanski, K.; Wang, J. Description: Windblown dust events, including dust storms and smaller blowing dust events, pose severe risks to public health and transportation safety. In the United States, the statistics of fatalities caused by dust events remains elusive. We developed a new dataset by merging dust fatality data from NOAA Storm Events Database and the Department of Transportation Fatality Analysis Reporting System (FARS). There was a total of 232 deaths from windblown dust events from 2007 to 2017. This number…

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Diet-induced obesity in female mice leads to offspring hyperphagia, adiposity, hypertension, and insulin resistance: a novel murine model of developmental programming

Author: Samuelsson, Anne-Maj; Matthews, Phillippa A.; Argenton, Marco; Christie, Michael R.; McConnell, Josie M.; Jansen, Eugene H. J. M.; Piersma, Aldert H.; Ozanne, Susan E.; Twinn, Denise Fernandez; Remacle, Claude; Rowlerson, Anthea; Poston, Lucilla; Taylor, Paul D. Description: Maternal obesity is increasingly prevalent and may affect the long-term health of the child. We investigated the effects of maternal diet-induced obesity in mice on offspring metabolic and cardiovascular function. Female C57BL/6J mice were fed either a standard chow (3% fat, 7% sugar) or a palatable obesogenic diet (16% fat, 33% sugar)…

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Laboratory Determined Sugar Content and Composition of Commercial Infant Formulas, Baby Foods and Common Grocery Items Targeted to Children

Author: Walker, Ryan W.; Goran, Michael I. Description: Excess added sugar consumption is tied to poor health outcomes in children. The sugar content of beverages and foods children are exposed to is mostly unknown, yet this information is imperative for understanding potential risks from overconsumption of sugars in early life. We determined actual sugar content by conducting a blinded laboratory analysis in infant formulas, breakfast cereals, packaged baked goods and yogurts. One hundred samples were sent to an independent laboratory for analysis via gas chromatography. Sugar content and composition was…

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Ultra-processed food exposure and adverse health outcomes: umbrella review of epidemiological meta-analyses

Author: Lane, Melissa M.; Gamage, Elizabeth; Du, Shutong; Ashtree, Deborah N.; McGuinness, Amelia J.; Gauci, Sarah; Baker, Phillip; Lawrence, Mark; Rebholz, Casey M.; Srour, Bernard; Touvier, Mathilde; Jacka, Felice N.; O’Neil, Adrienne; Segasby, Toby; Marx, Wolfgang Description: OBJECTIVE: To evaluate the existing meta-analytic evidence of associations between exposure to ultra-processed foods, as defined by the Nova food classification system, and adverse health outcomes. DESIGN: Systematic umbrella review of existing meta-analyses. DATA SOURCES: MEDLINE, PsycINFO, Embase, and the Cochrane Database of Systematic Reviews, as well as manual searches of reference lists…

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